History Of Rock And R&B Lecture 2
What lessons does rock from decades ago have to teach us in 2021? Are its explosive controversies still relevant? Start the summer answering these questions and more by joining us for a two-part mini course based on Professor Eric Charry’s popular History of Rock and R&B class. Explore the history of rock and R&B from their origins in the 1950s through the early 1990s. Engage with a variety of theoretical and journalistic approaches to understand the music and its culture over the past six decades; tying them to such issues as race relations and identities, youth culture and its relationship to American popular culture, and popular music as a creative, cultural, and social force. This event was recorded on 6/29/21.
In All Videos
Play video Collecting the Constitution
Collecting the Constitution
Join H. Richard Dietrich III ’92, a Director of the Dietrich American Foundation, and Suzy Taraba ’77 MALS ’10, Wesleyan’s Director of Special Collections & Archives, for a virtual viewing of several editions of the Constitution & other early texts.
Play video History of Rock and R&B lecture 1
History of Rock and R&B lecture 1
Lecture 1 of the 2-part Window Into Wesleyan History of Rock and R&B mini course.
Play video Cardinal Cocktail Hour
Cardinal Cocktail Hour
Learn to make our Signature Cardinal Cocktail, the Middletown Margarita, and Mocktail, the Return to Campus, with Matt Winn '92, Chair of the Alumni Association.
Play video Climate Mitigation: Three Perspectives
Climate Mitigation: Three Perspectives
Three Wesleyan alumni: Alyson Myers ’81, Tracey Osborne ’91, and Chris Wilmers '95 discuss climate mitigation from various perspectives within the field of Environmental research.
Play video Class of 2021, Welcome to the Alumni Association!
Class of 2021, Welcome to the Alumni Association!
Welcoming the Class of 2021 to the Wesleyan Alumni Association.
Play video Pie Pops with Candace Nelson '96
Pie Pops with Candace Nelson '96
Have a sweet tooth or like to bake? Spend an hour with accomplished pastry chef and co-founder of Sprinkles, Candace Nelson '96 learning how to make Pie Pops! Introduction by Jennifer Low '06, “Sugar Rush” winner and owner of the Frosted Fox.